Pierre Peters, Les Montjolys Blanc de Blancs other_regions_italy blue berry and a bit

blue berry and a bit of oak gives way to beautifully textured middle weight flavors that also terminate in a finish that displays a mild dryness though here it’s less pronounced

toast and crystallized honey as they ride the silky mousse

with a layer of tannins gripping the finish

Medium gold-tinged yellow

The overtly rich and lush medium-bodied flavors possess an opulent mouthfeel along with a lovely texture while offering markedly better complexity on the balanced and lingering finish

Pierre Peters, Les Montjolys Blanc de Blancs other_regions_italy blue berry and a bitThe 2013 Brut Blanc de Blancs Cuve Spciale Les Montjolys is lovely, unwinding in the glass with aromas of citrus oil, walnuts, green apple, crisp stone fruit and fresh bread. Full bodied, layered and structured, it's more gourmand and less austere than Les Chtillons but is still a taut, chiseled and notably structural wine that will really repay extended bottle age. As readers will remember, Les Montjolys is a lieu dit that sits in a small depression